Osteria Villanova has the right atmosphere to drink an aperitif in company or to taste the best “prosciutto di San Daniele” and delicious cold cuts with an excellent glass of wine.

The cuisine aims to embody the genuine/fresh and seasonal ingredients, without altering the product and paying attention also to the requests of people who suffer from particular allergies and food intolerances. You can eat vegetarian or glutenfree food, but at the same time classic dishes of Friuli and of the Venice area, such as the mixed fried seafood, the tasty grilled meats and the delicious homemade desserts…

The place has also a bar room with the typical fireplace of Friuli, the “Fogolar”, a dining room with 25 seats, a bright veranda with 30 seats, an outdoor area for the summer, a wide parking place and an access for differently-abled people.

We accept credit cards.
We are open from Monday to Saturday – from 09:30 to 15:00 and from 17:00 to 22:00.